Chocolate cold coffee
It's very easy and summer special
Steps
- 1
Take the blander and put all ingredients except Hershey syrup into it. Remember that the milk should be very chilled
- 2
Let it bland for a minute. Till then rush to the refrigerator and grab the ice tray out
- 3
Take icecube out and put it in your blander and lets it blend for 15 sec
- 4
Till then dress your glass with Hershey syrup.
- 5
Then put the coffee in your glass it's taste is yummy
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https://cookpad.wasmer.app/us/recipes/5689003







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