In a bowl mix all ingredients for Paratha or make dough with wheat flour baking soda and oil, required water.

Cover it with a wet cloth keep for 20 minutes

In another bowl mix all ingredients for Paratha

Make small ball with the dough stuff sattu mix

Roll paratha with the help of roller

Heat oil in the pan Fry both side of the paratha

For chanadal.take pan heat oil add bay leave, fenugreek seeds, garlic.add boiled potatoes and chanadal and all masala cook for 10to15minute