Glenryck tin fish

Name: Glenryck tin fish
Total time: 1800 s
Cuisine: South African
Ingredients: 1 Tin glenryck tinned fish; 1 Tin mixed vegetables curry flavour; 1 onion, chopped; 1 chicken cube knorrx; 2 tbsp steak and chops spice; 2 tbsp barbecue spice; 5 tbsp sweet chilli sauce; 6 tbsp oil; 1 tbsp rajah curry powder

Lerato Tsotetsi @cook_8314121

South Africa Soweto Mofolo North

This is one dish I cook when I don't have meat to cook it's quick and easy to cook I it's there first dish I thought myself to cook

Lerato Tsotetsi @cook_8314121

South Africa Soweto Mofolo North

This is one dish I cook when I don't have meat to cook it's quick and easy to cook I it's there first dish I thought myself to cook

Saved

Ingredients

30 minutes

1 Tinglenryck tinned fish
1 Tinmixed vegetables curry flavour
1onion, chopped
1chicken cube knorrx
2 tbspsteak and chops spice
2 tbspbarbecue spice
5 tbspsweet chilli sauce
6 tbspoil
1 tbsprajah curry powder

Saved

Steps

30 minutes

1

Pour oil in the pot cut your onion add all spices and knorrox and fry for about 10 minutes
2

Add your sweet chilli sauce
3

Add your glenryck tinned fish and mix vegetables curry let simmer for 10 minutes on low
4

Ready to serve you can serve it with rice or pap