Hungry late lunch... Kebabs with penne pasta

Name: Hungry late lunch... Kebabs with penne pasta
Total time: 900 s
Cuisine: American
Ingredients: 4 pieces kebab; 1 slice Greek feta; 150 g pasta penne; 1 tomato; 100 g cauliflower (cooked); Salt; Pepper; Curcumin; Dried oregano; 1 spoon olive oil; 1 tsp honey

joannakiii @cook_4530014

Bratislava-Thessaloniki

Hungry late lunch... Kebabs with penne pasta

joannakiii @cook_4530014

Bratislava-Thessaloniki

Saved

Ingredients

15 mins

4 pieceskebab
1 sliceGreek feta
150 gpasta penne
1tomato
100 gcauliflower (cooked)
Salt
Pepper
Curcumin
Dried oregano
1 spoonolive oil
1 tsphoney

Saved

Steps

15 mins

1

Put the kebabs on grill and cook for 10 mins on all sides.
2

Cook the pasta for 10-15 mins.
3

Add a spoon of olive oil in a pan. Add the tomato and cauliflower (already cooked) and cook for 2 mins.
4

Add the pasta and the dried oregano, curcumin,honey and mix
5

Put the kebabs and the pasta with the vegetables on a dish and add a piece of greek feta, I totally recommend to add feta cause it gives another taste to the food, loving it!!!