Roast chicken with potatoes,onion and garlic

Name: Roast chicken with potatoes,onion and garlic
Cuisine: British
Ingredients: 1.3 kg roasting potatoes,halved; 20 g fresh rosemary; 1 whole garlic,bashed; 1 lemon slice; 2 tbsp olive oil; 1 whole chicken; 30 g butter; Seasalt; Ground black pepper

Rafandha Raiy Semrawood @cook_13345028

Indonesia

Roast chicken with potatoes,onion and garlic

Rafandha Raiy Semrawood @cook_13345028

Saved

Ingredients

1.3 kgroasting potatoes,halved
20 gfresh rosemary
1whole garlic,bashed
1lemon slice
2 tbspolive oil
1whole chicken
30 gbutter
Seasalt
Ground black pepper

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Steps

1

Preheat the oven 180°c. Place the potatoes,half the rosemary half of garlic,6 stripes of test from lemon and the olive oil in roasting tin and mix well with Ur hand. Season with a really generous amount of sea salt and ground black pepper
2

Place the chicken on top and stuff it with lemon sliced,garlic. Rub it all over with a butter,then season really generously with seasalt and black pepper
3

Place in the oven roast for 2 hour until the skin and the potatoes crisp up
4

Let the chicken Rest under the foil for 10-15 min before serving
5

Serve and enjoy