Orange Makhana Rabdi

Name: Orange Makhana Rabdi
Cuisine: Indian
Ingredients: 1 litre full fat milk; 2 tbsp milk maid; 3 pieces orange; 1 tbsp Orange crush; few drop orange food colour (obt); 4 tbsp sugar; 25-30 pieces Makhana; 8-10 pista; 1 tbsp ghee

Geeta Godhiwala @cook_11988180

India

#dussehra

Geeta Godhiwala @cook_11988180

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Ingredients

1 litrefull fat milk
2 tbspmilk maid
3 piecesorange
1 tbspOrange crush
few drop orange food colour (obt)
4 tbspsugar
25-30 piecesMakhana
8-10pista
1 tbspghee

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Steps

1

First boil milk and add crushed Makhana nmilk maid stir continuously. Now add sugar stir well. milk consistancy should be thick almost half milk remain. Let it cool on a room temp. and put in a freeze for 7-8hrs.
2

Now take oranges and cut from top and remove pieces so u can get like a bowl. Make juice and add ina milk add orange crush and churn. add pista chopped, orange zest and fill in orange put in a freeze to chilled to enhance taste of orange. serve chilled garnish with pista and roast makhana in ghee and garnish with silver.
3

Yummy delicious Orange Makhana Rabdi is ready to serve.