Pasta with garlic chutney-Simple and tasty with veggies

Name: Pasta with garlic chutney-Simple and tasty with veggies
Cuisine: Indian
Ingredients: For pasta-; 1 cup boiled pasta; 1/2 cup chopped cauliflower; 1/2 cup sliced babycorn; 1/2 cup chopped French beans; 1/2 cup chopped carrot; 3-4 tsp oil; Salt as per taste; For garlic chutney -; 1/2 cup garlic; 2-3 dry redchilly (soaked in warm water); Salt as per taste; 1 tsp chillyflakes; 3-4 tsp oil

Nikita Agarwal @cook_13270859

Assam

#Dussehra

Nikita Agarwal @cook_13270859

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Ingredients

For pasta-
1 cupboiled pasta
1/2 cupchopped cauliflower
1/2 cupsliced babycorn
1/2 cupchopped French beans
1/2 cupchopped carrot
3-4 tspoil
Salt as per taste
For garlic chutney -
1/2 cupgarlic
2-3dry redchilly (soaked in warm water)
Salt as per taste
1 tspchillyflakes
3-4 tspoil

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Steps

1

For chutney-Grind all ingredients together by adding,except oil.Make paste take a pan add oil and add garlic paste.Off the flame.
2

Take a pan add oil add all veggies and toast for 4minutes let it be crunchy add pasta and garlic chutney 3-4tsp or as per taste,sprinkle little salt,toast them all cook for 3-4minutes and Enjoy.