A picture of Chocolate fondant.

Chocolate fondant

MH Pora @mh_pora

This recipe always works!!! It’s magic

This recipe always works!!! It’s magic

Chocolate fondant

MH Pora @mh_pora

This recipe always works!!! It’s magic

This recipe always works!!! It’s magic

Saved

Ingredients

6 big or 10 small

200 gdark chocolate
200 gflour
250 gslated butter
200 gsugar (Brown)
4eggs
Cocoa powder

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Steps

1

Prepare the moulds: brush butter and sprinkle with cocoa powder. Keep in the fridge.
2

Melt chocolate and 200g butter and stir until perfectly fluid. Then keep aside.
3

Mix eggs and sugar with electric mixer. Then add flour little by little. Then add melted chocolate.
4

Keep all in fridge. (Or poor the moulds then put in fridge)
5

Oven: 200C/fan Cook for 10-12 mins until the tops have formed a crust

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Cooksnaps

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MH Pora @mh_pora

on October 21, 2018 13:08

London

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