Authentic home cooking from Mexico, with US measurements. 
Tlayudas
This dish is typical of Oaxaca and is very delicious. The 'tlayudas' are very large tortillas that I think are only found in Oaxaca. Here is the recipe.
Tlayudas
This dish is typical of Oaxaca and is very delicious. The 'tlayudas' are very large tortillas that I think are only found in Oaxaca. Here is the recipe.
Open in Cookpad AppSteps
- 1
Spread the entire tortilla with pork lard, then add a layer of refried beans, followed by lettuce, and finally the Oaxaca cheese. Add the other ingredients to taste.
- 2
Heat the tlayuda (traditionally, this is done over hot coals in Oaxaca, but you can also use your stovetop).
- 3
If you like, fold the tlayuda in half so you can flip it easily. Serve with guacamole, salt, and a fresh salsa.
Similar Recipes
More Recipes
-
-
-
Purab_Paschim_ka_Pyaala(Mango_Gandhoraj_lemon_smoothie)
-
Moringa Masala Chaas (Moringa Spiced Buttermilk)
-
Drumstick Potato Poppy Seeds Curry (Bengali style Danta-Aloo Posto)
-
-
-
Crispy Garlic Butter Baked Potatoes
-
-
-
-
-
-
-
-
-
-
-
-
-
Banga stew/ofe akwu with boiled rice my way
