Mini Bread wheels

Name: Mini Bread wheels
Total time: 1200 s
Cuisine: Kenyan
Ingredients: 200 g plain flour; 1 teaspoon dry yeast; I cup warm water; I teaspoon sugar; 2 tablespoon sugar; 4 fried sausages, thinly sliced; I green pepper, cubed; Tomato sauce(home made); Pinch mixed dried herbs

Achieng Mmbwanga @cook_12537476

#author marathon

Achieng Mmbwanga @cook_12537476

#author marathon

Saved

Ingredients

20 mins

200 gplain flour
1 teaspoondry yeast
I cup warm water
I teaspoon sugar
2 tablespoonsugar
4fried sausages, thinly sliced
I green pepper, cubed
Tomato sauce(home made)
Pinchmixed dried herbs

Saved

Steps

20 mins

1

Dissolve the sugar in the warm water, sprinkle the yeast and leave to prove.
2

Add the remaining sugar to the flour and the now frothy mixture.
3

Knead thoroughly to a smooth dough, leave in a warm place until double in size.
4

Knock back and roll in to a rectangular shape.
5

Spread the tomato sauce.
6

Spread the sausages and pepper, sprinkle the herbs.
7

Roll tightly.
8

Cut into slices, arrange in a baking tray and leave in a warm place to rise again.
9

Bake in the oven for 20 minutes.
10

Serve as an appetizer or snack.