Porriage brown beans

Name: Porriage brown beans
Yield: 3 serving
Cuisine: Nigerian
Ingredients: Onion; Palmoil; Salt; cubes Knorr; Brown beans; Tumeric; Garlic; Crayfish; Pepper

Abiodun awokunle @cook_9633685

For portiage beans brown beans is the best.

Abiodun awokunle @cook_9633685

For portiage beans brown beans is the best.

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Ingredients

3 serving

Onion
Palmoil
Salt
cubesKnorr
Brown beans
Tumeric
Garlic
Crayfish
Pepper

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Steps

1

Boil the brown beans in a pressure pot for 25minutes.rinse boil water in a normal pot and pour in the brown beans.
2

Grate tumeric and garlic in,cut onion in and salt then boil when the brown beans is soft.blend in crayfish and pepper and knorr cubes.as is boiling pour in palmoil boil till no water is in it.

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Cooksnaps

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Abiodun awokunle @cook_9633685

on December 03, 2018 11:48

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