It all started with carrots

Name: It all started with carrots
Yield: 12 servings
Cuisine: American
Ingredients: 2 pounds smoked sausage; 6 large carrots; 58 ounces sauerkraut; 1 pound smoked bacon; 2 large red potatoes; 1 teaspoon celery salt; 1 teaspoon finely ground black pepper; 1 cup parsley, chopped; 1/3 cup parsley, chopped; 1 large onion chopped

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skunkmonkey101 @skunk_monkey101

Dover, Florida

Delicious layers of flavors

Ingredients

12 servings

2 poundssmoked sausage
6large carrots
58 ouncessauerkraut
1 poundsmoked bacon
2large red potatoes
1 teaspooncelery salt
1 teaspoonfinely ground black pepper
1 cupparsley, chopped
1/3 cupparsley, chopped
1large onion chopped

Cooking Instructions

1

Preheat oven 400° Fahrenheit
2

Wash the carrots. Slice the carrots into bite sized medallions lay in bottom of a roaster
3

Take casing off sausage and slice the length of the standard hotdog length
4

Add half the sauerkraut.
5

Wash and chop the potatoes into bite sized pieces. Leave the skin on
6

Add 1 cup parsley
7

Layer rest of sauerkraut on top.
8

Add chopped onion, bacon and rest of parsley. Have the bacon on the top with parsley topping all.
9

Bake 1 hour covered until bacon is done. Uncover for last 15 minutes.
10

Let sit 10 minutes. Serve I hope you enjoy!

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Comments

Written by

skunkmonkey101 @skunk_monkey101

on March 14, 2016 19:59

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

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A hot soup to warm you up, dietically correct, with a lot of flavour.:)

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We prepared once in school since they are prepared with blue band, I didn't eat them because I hate blue band. But I thought off preparing it at home for my siblings and family....I took some and I loved them. Since then I can't help but love it. It's simple, easy and fast to prepare.

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Excellent Side Dish

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