Methi pithal Plain kahichadi with tadka(Maharstian hot)
Sharayu Tadkal Yawalkar @Sharayuspureveg
#56 Bhog
Post 35 Post 36
Methi pithal Plain kahichadi with tadka(Maharstian hot)
#56 Bhog
Post 35 Post 36
Open in Cookpad AppSteps
- 1
Wash daal and rice, boiled in cooker with water for 3 whistles, keep aside
- 2
Now in pan take oil on medium high flame, give tadka with seeds, add garlic and chopped chillies
- 3
Now add spices with methi. In besan bowl add 2 cups water removed lumps
- 4
Now add this besan in pan. Mix well. Add salt. Cover with lid for 2 mins.
- 5
Serve hot with khichadi, papad, mirchi techa and tadka
Cooksnaps
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