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Salami Wraps
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A picture of Salami Wraps.

Salami Wraps

Leelumae
Leelumae @leelumae
Kansas

These pretty little wraps are easy and make a great finger food for get togethers.

These pretty little wraps are easy and make a great finger food for get togethers.

Read more

Salami Wraps

Leelumae
Leelumae @leelumae
Kansas

These pretty little wraps are easy and make a great finger food for get togethers.

These pretty little wraps are easy and make a great finger food for get togethers.

Read more
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Ingredients

  • 1 pkg.spinach tortilla shells
  • Salami of choice, sliced
  • 1small can sliced black olives, drained and chopped
  • 1 containerPhiladelphia cream cheese spread, I used Chive and O
  • 1/2 cupgreen onions, sliced
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Steps

  1. 1

    Separate all 6 tortillas and evenly coat all on one side with cream cheese. Evenly disperse salami slices, olives and green onions.

  2. 2

    Roll up jelly roll style and place seam side down on a cookie sheet. Place in fridge for at least 2 hours.

  3. 3

    Right before serving, slice rolls into individual portions. About 6 per roll. Separate and serve. Enjoy!

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Leelumae
Leelumae @leelumae
on March 21, 2016 16:16
Kansas
Just a good ol country girl that loves to cook! And eat! I may have a slight addiction to cheese.....
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Keywords

Wrap Welsh Onion Chive Cream Cheese Cheera Tortilla

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