Rice corn vade

Name: Rice corn vade
Cuisine: Indian
Ingredients: 1 cup rice flour; 1/2 cup sweet corn; 1 tsp salt; 1 tsp garlic chilli paste; 1 tsp coriander leaves chopped; 2 pinch turmeric powder; Oil for frying; 2 boiled potato

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

#ingredientrice

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

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Ingredients

1 cuprice flour
1/2 cupsweet corn
1 tspsalt
1 tspgarlic chilli paste
1 tspcoriander leaves chopped
2 pinchturmeric powder
Oil for frying
2boiled potato

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Steps

1

Boil the sweet corn with salt....now mix all ingredient in a bowl and make a tight dough if needed use a littile amount of water
2

Leave for 5 to 10 minutes
3

Make a small balls and fry them till golden brown and serve hot with green chutney or tamarind chutney

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Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

on December 21, 2018 18:26

Bilaspur

Hello friend,I am kitchen queen as my family says and love to make doffrent tyoes of dishes with twist...Enjoy my recipes in Youtibe,facebook page,pin intrest and instgram toohttps://www.youtube.com/channel/UC4afElZkI3D9DV2NXhUUDBg?view_as=subscriber

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Rice corn vade

Rice corn vade

Ingredients

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