Whosayna’s Garlic Steak and Stir Fried Veggies

Name: Whosayna’s Garlic Steak and Stir Fried Veggies
Cuisine: Indian
Ingredients: Garlic Steak:; 1 kg Fillet (Slices); 2 tbsp Garlic paste; to taste Salt (as required); 1 tsp Black Pepper (pounded); 1 tsp Chilli flakes; 1 Lemon (juice); Stirfried Veggies:; 1 cup Peas (boiled); 3 cups Mixed Veggies (Colour Capsicums, French Beans, Carrots, Cauliflower Florets and Onions); 1 tbsp Garlic (chopped); to taste Salt; Dash Black Pepper powder

Husseina Nazir @cook_12708392

Whosayna’s Garlic Steak and Stir Fried Veggies

Husseina Nazir @cook_12708392

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Ingredients

Garlic Steak:
1 kgFillet (Slices)
2 tbspGarlic paste
to tasteSalt (as required)
1 tspBlack Pepper (pounded)
1 tspChilli flakes
1Lemon (juice)
Stirfried Veggies:
1 cupPeas (boiled)
3 cupsMixed Veggies (Colour Capsicums, French Beans, Carrots, Cauliflower Florets and Onions)
1 tbspGarlic (chopped)
to tasteSalt
DashBlack Pepper powder

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Steps

1

Garlic Steak:
Put fillet in a bowl add all the rest and toss it. Let it marinate for few hours.
Pan fry fillet slices in margarine or butter till golden brown. Fillet is tender so can keep high flame to avoid water from fillet.
Stirfried Veggies:
In a pan put one dollop of butter keep on flame as it melts add garlic and stir adding veggies toss well, braise for another 5 mins and remove from flame, add pepper and salt