Green Tomato Sabzi

Name: Green Tomato Sabzi
Yield: i
Cuisine: Indian
Ingredients: 2 medium green tomato chopped; 1/2 tsp oil; 1/4 tsp mustard seeds and cummin seeds; 1 pinch asafoetida (hing); 1/8 tsp turmeric powder; 1/2 tsp red chilli powder; 1/4 tsp dhania jeera powder; 1 tsp jaggery; to taste Salt

Jasmin Motta _ #BeingMotta @cook_12567865

#Simple side dish./ subzi..made from raw, green tomato.

Jasmin Motta _ #BeingMotta @cook_12567865

#Simple side dish./ subzi..made from raw, green tomato.

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Ingredients

2medium green tomato chopped
1/2 tspoil
1/4 tspmustard seeds and cummin seeds
1 pinchasafoetida (hing)
1/8 tspturmeric powder
1/2 tspred chilli powder
1/4 tspdhania jeera powder
1 tspjaggery
to tasteSalt

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Steps

1

Wash and chopped green tomatoes into small pieces. In kadhai add heat oil,do tempering of mustard seeds, cumin seeds, asafoetida, turmeric powder,add green tomatoes pieces, salt, mix and add 1 glass of water, cover & cook on slow flame.
2

When tomato pieces are tender,add red chilli powder and dhania jeera powder and jaggery,mix and cook for 1 min.
3

Garnish with chopped coriander leaves. Serve hot Green Tomato Sabzi with roti.