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Pinniya
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A picture of Pinniya.

Pinniya

Anshul Chaudhary
Anshul Chaudhary @cook_14716601

Pinniya

Anshul Chaudhary
Anshul Chaudhary @cook_14716601
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Ingredients

  • 1 kgwheat flour
  • 400 gramsugar(bura)
  • Dry fruits as required
  • 400 gramdessi ghee
  • 200 gmGoond fried and grind it
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Steps

  1. 1

    Firstly take a wok add ghee add wheat flour and fry it on low flame till become s brown now add sugar, gond mix it

  2. 2

    Now add dry fruit let it cool for 2 minutes and make small balls

  3. 3

    Serve it with hot milk or tea

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Anshul Chaudhary
Anshul Chaudhary @cook_14716601
on February 27, 2019 07:51

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