Vegetable Masala Bread

Name: Vegetable Masala Bread
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 6 brown bread; 1 tbsp butter; 2-3 garlic cloves finely chopped; 1 onion finely chopped; 1 tomato finely chopped; 1 green chilli; Some Fresh coriander leaves chopped; 1/4 cup finely chopped cabbage; 1 small capsicum finely chopped; 1 tbsp spring onion chopped; 1/4 cup finely chopped carrot; 1 tbsp pav bhaji masala or as per taste; to taste Salt

Mamta L. Lalwani @kims_kitchen160316

Mandsaur (MP)

Quick, easy , delicious healthy breakfast.

Mamta L. Lalwani @kims_kitchen160316

Mandsaur (MP)

Quick, easy , delicious healthy breakfast.

Saved

Ingredients

10 mins.

2 servings

6brown bread
1 tbspbutter
2-3garlic cloves finely chopped
1onion finely chopped
1tomato finely chopped
1green chilli
SomeFresh coriander leaves chopped
1/4 cupfinely chopped cabbage
1small capsicum finely chopped
1 tbspspring onion chopped
1/4 cupfinely chopped carrot
1 tbsppav bhaji masala or as per taste
to tasteSalt

Saved

Steps

10 mins.

1

First cut bread pieces into squares.
2

Heat butter in a pan,add garlic cloves stir for few seconds, add Onion and spring onion, stir for a min on low to medium heat add all finely chopped vegetables saute well add salt and cook covered for few minutes until soft.
3

Add pav bhaji masala mix well, add bread pieces and mix until well coated with masala (for 1 min).
4

Add fresh coriander and serve hot.