Methi paratha

Name: Methi paratha
Cuisine: Indian
Ingredients: 2 cups flour; 1 cup chopped methi; 1 tsp red chilli Powder; 1 tsp chat masala powder; To taste salt and sugar; As needed oil

Sampurna das @cook_12670759

#winter

Sampurna das @cook_12670759

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Ingredients

2 cupsflour
1 cupchopped methi
1 tspred chilli Powder
1 tspchat masala powder
To tastesalt and sugar
As neededoil

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Steps

1

Knead a dough and rest
2

Now heat oil and add the methi leaves
3

Add all the masalas and saute a little
4

Switch off and cool it down
5

Take the dough and roll into round shape roti
6

Add the methi mix into it
7

Fold and roll into round shape parathas
8

Shallow fry it on a skillet
9

Serve with chutney and curd

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Cooksnaps

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Sampurna das @cook_12670759

on February 02, 2019 15:49

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