A picture of Chili-n-cheese Omelette.

Chili-n-cheese Omelette

Rory McGarry @cook_3782965

Bensenville, Illinois

My aunt came from California for a visit when I was still young and showed this to me, and fifty years later it’s still one of my favorite breakfasts

My aunt came from California for a visit when I was still young and showed this to me, and fifty years later it’s still one of my favorite breakfasts

Chili-n-cheese Omelette

Rory McGarry @cook_3782965

Bensenville, Illinois

My aunt came from California for a visit when I was still young and showed this to me, and fifty years later it’s still one of my favorite breakfasts

My aunt came from California for a visit when I was still young and showed this to me, and fifty years later it’s still one of my favorite breakfasts

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Ingredients

3eggs
2-3 slicesAmerican cheese
Cuphomemade chili
Butter

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Steps

1

Beat eggs while melting butter in non-stick skillet over medium heat, pour in skillet cover until top of egg is just cooked
2

Place cheese slices folded in half over center of egg and fold over both sides
3

Turn off heat and cover to let cheese melt, then plate and cover with heated chili

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Rory McGarry @cook_3782965

on February 12, 2019 19:07

Bensenville, Illinois

Comments

x @cook_5886383

February 13, 2019 21:02

This looks delicious! And I love the story behind the recipe. :)

Keywords

Omelette Chili American Cheese Egg Butter

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