Add all your ingredients to a blender

Blend until smooth (stirring consistently)

Notes: never add more milk than what is required in a sorbet recipe! Never add yoghurt unless the recipe calls for it. Don’t add sugar if it is not called for. Make sure your fruit is frozen if it is required to be. Never, ever, add vanilla to sorbet. You will completely ruin your sorbet if you do the opposite of these things.

Tips: use a spatula to stir your sorbet. Make sure you stir it every 15 seconds. Make sure that you let your sorbet smooth out before you scoop it out.

What is sorbet?: sorbet it a thicker smoothie that can be considered ice cream in a way. Sorbet is always healthy.

Sorbet life: you can make sorbet without a recipe if you just add frozen fruit and a little bit of milk to a blender! That’s how I do it! Make sure not to add to much milk to the sorbet. Enjoy! #sorbet4ever!