Wash all vegetables and pat dry. Chop your vegetables (you can also buy them chopped in supermarkets)

Cut your chicken breast into the desired size and then cook for a few minutes

Grill the chicken breast for 20 minutes (you can use your non stick fry pan. Brush your pan with butter and then allow chicken to fry your chicken).

Lay your cabbage, lettuce, carrot, sweet corn and continue again from cabbage to sweet corn.

Add your chicken and avocado.

Drizzle your olive oil or your mayo (mix your mayo with ketchup and tiny water for beautiful salad cream)

Enjoy 🍽🍷