Poha Snack

Name: Poha Snack
Cuisine: Indian
Ingredients: 1 bowl poha; 2 loaves bread; As needed Coriander leaves; 1/2 bowl cornflour; As needed salt; Red chilli powder; 1-2 spoons mustard oil

Arti Bajaj @cook_13779736

Fatehabad

#snack #light #savouring

Arti Bajaj @cook_13779736

Fatehabad

#snack #light #savouring

Saved

Ingredients

1 bowlpoha
2 loavesbread
As neededCoriander leaves
1/2 bowlcornflour
As neededsalt
Red chilli powder
1-2 spoonsmustard oil

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Steps

1

Soak the poha in water for 5-10 minutes. Then take it out and strain it.
2

Take 2 loaves of bread and cut it's 4 outer sides. Dip it in water for a second.
3

Take a bowl and mash the bread and poha together.
4

Now add some cornflour to the mix. Then add salt, red chilli powder to it. Mix well and knead it.
5

Spread it on a tray and cut it into pieces.
6

Heat a pan, add oil to it.
7

Now cook the poha pieces in it on a low flame.
8

Note: You can also deep fry it if you want.
9

You can serve it either with curd or chutney.
10

Your poha snack is ready...