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Cinnamon Mahamri
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A picture of Cinnamon Mahamri.

Cinnamon Mahamri

kei tarrus
kei tarrus @cook_14149429

Breakfast should never stress you with this simple recipe

Breakfast should never stress you with this simple recipe

Read more

Cinnamon Mahamri

kei tarrus
kei tarrus @cook_14149429

Breakfast should never stress you with this simple recipe

Breakfast should never stress you with this simple recipe

Read more
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Ingredients

  • 200 gmsugar
  • 60 mlwarm milk
  • 225 gmAll purpose flour
  • 1tsb yeast
  • 1tsb Cinammon powder
  • 1 pinchor two of salt(depends on how you like)
  • Oil for deep frying
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Steps

  1. 1

    Add Yeast, sugar, salt, Cinammon to warm milk.

  2. 2

    Add flour little by little while kneading

  3. 3

    Once done kneading cover the dough for it to rise. Approximately 30-45 minutes

  4. 4

    Roll small round of dough and make chapati like shape, then cut into your desired shape. Deep in hot oil till golden brown

  5. 5

    Enjoy your Mahamri with a cup of cardamom tea.

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kei tarrus
kei tarrus @cook_14149429
on February 20, 2019 05:39
Cooking never get tedious...Kitchen my best friend ❤️
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