My verison of shepards pie

Name: My verison of shepards pie
Total time: 2700 s
Cuisine: American
Ingredients: 1 pound ground beef or groumd turkey; 1-2 can corn; 3-4 servings of mashed potatoes; 1 gravy packet; 1-2 cups shredded cheddar chesse; to taste Garlic powder; Salt a d pepper to taste; Any other seasoning u like; 1 small to medium size onion

Courtneycruse @crusecourtney

This is always how my mom made it

Courtneycruse @crusecourtney

This is always how my mom made it

Saved

Ingredients

45 mins

1 poundground beef or groumd turkey
1-2 cancorn
3-4servings of mashed potatoes
1gravy packet
1-2 cupsshredded cheddar chesse
to tasteGarlic powder
Salt a d pepper to taste
Any other seasoning u like
1small to medium size onion

Saved

Steps

45 mins

1

Brown ur ground beef and onion together
2

After meat is browned drain fat and add seasoning and gravy packet
3

After adding season & gravy follow instructions on gravy packet
4

Once meat is done turn to low and make potatoes feel free to take the time to make real potatoes i found that these work fine i always add a little milk because they come out a little to thick for my liking
5

While waitimg for water to boil grate ur cheddar chesse
6

Once potatoes are done start layering ur ingredients in appropriate size cassorole dish i ise corn u can use peas and carrot or corn peas and carrots
7

Top with cheddar chesse and put in 350 degree oven for about 20 mins so chesse is melted and everything heated through let cool for 5-10 mins serve and enjoy