Heat the pan add 2 tsp Ghee add Urad dal and black pepper fry till crisp and golden brown transfer to mixie jar grind coarsely.

Heat the pan add Ghee add mustard seeds, cashew nuts, Red Chilli, curry leaves, Asafoetida saute add boiled rice, ground mixture, salt, Chopra Mix well add more Ghee mix well and serve with tamarind Chutney and papad. Tasty healthy Urad dal ki rice gives strength to work.