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Fried Paco Fern (Thai Style)
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A picture of Fried Paco Fern (Thai Style).

Fried Paco Fern (Thai Style)

Paco FeRn
Paco FeRn @cook_16169896
Thailand

I love having fried paco fern. It's quite nice.

I love having fried paco fern. It's quite nice.

Read more

Fried Paco Fern (Thai Style)

Paco FeRn
Paco FeRn @cook_16169896
Thailand

I love having fried paco fern. It's quite nice.

I love having fried paco fern. It's quite nice.

Read more
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Ingredients

4 servings
  • 100 gPaco Fern
  • 1 TbsOyster sauce
  • 3 PcsGarlics
  • 4 PcsMushroom
  • 1 Tspbrown sugar
  • 1/2 Tspfish sauce
  • 1 TspOil
  • 1 Tbsstock or water
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Steps

  1. 1

    Put a wog over super-high heat, add the oil and then add garlic (cut garlic into small pieces) and then add mushroom

    A picture of step 1 of Fried Paco Fern (Thai Style).
    A picture of step 1 of Fried Paco Fern (Thai Style).
  2. 2

    Add the parco fern.Then Stir and scoop them all to the side to make room for more.Pour in some stock or water and always keep the veggies moving in the pan. If want something to stay crunchy, add it at the end.

    A picture of step 2 of Fried Paco Fern (Thai Style).
    A picture of step 2 of Fried Paco Fern (Thai Style).
  3. 3

    When veggies are at their desired doneness, add some sauce.

    A picture of step 3 of Fried Paco Fern (Thai Style).
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Paco FeRn
Paco FeRn @cook_16169896
on March 11, 2019 15:33
Thailand

Comments (5)

Jel-jel Taqueban Gandeza
Jel-jel Taqueban Gandeza @cook_16188335
March 12, 2019 01:29
Wow..yummy! My favorite
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