Beef platter #4week challenge

Name: Beef platter #4week challenge
Cuisine: Kenyan
Ingredients: 1 kg beef; 2 big onions; Garlic; Ginger; Coloured peppers...red, green, yellow and orange; Dark soy sauce; Beef masala; Garam powder; Salt; Cooking oil; Black pepper

Gladys Mwikali @cook_14571936

The colour pop in this platter is an instant boost to appetite

Gladys Mwikali @cook_14571936

The colour pop in this platter is an instant boost to appetite

Saved

Ingredients

1 kgbeef
2big onions
Garlic
Ginger
Coloured peppers...red, green, yellow and orange
Dark soy sauce
Beef masala
Garam powder
Salt
Cooking oil
Black pepper

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Steps

1

Slice your beef in cubes then boil it in ginger, garlic and black pepper until tender. Add some salt as it boils
2

Once it cooked separate the beef and broth
3

In a different pan fry onions till brown.
4

Add the boiled beef and mix well well. Cover for two minutes to let it mix with the onions.
5

Add sliced coloured peppers and let cook for two minutes. If too dry add some broth
6

Add your spices....soy sauce, garam and beef masala. Let it cook for two minutes so that the spices blend well with your beef
7

Serve with ugali or rice