Steps
- 1
In a pan take ghee add dry fruits(cashew and almonds) then add wheat rawa and poppy seeds.
- 2
Roast till pink then add water and milk or you can cook in milk only.
- 3
Once half done add jaggery and cook with lid till rawa is cooked.
- 4
Add grated coconut and cook for next 5 mins.
- 5
Serve with ghee or add milk and eat...
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