Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe)

Name: Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe)
Cuisine: Indian
Ingredients: ingredients :; 500 Gm boiled, peeled and mashed sweet potatoes; a few saffron (kesar); 1 cup warm milk; 4 tsp ghee; 2 tbsp milk powder; 100 gm sugar; 1/4 tsp cardamom (elaichi powder); 2 tbsp chopped mixed nuts

Dhara Kiran Joshi @cook_16609692

Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe)

Dhara Kiran Joshi @cook_16609692

Saved

Ingredients

ingredients :
500 Gmboiled, peeled and mashed sweet potatoes
a fewsaffron (kesar)
1 cupwarm milk
4 tspghee
2 tbspmilk powder
100 gmsugar
1/4 tspcardamom (elaichi powder)
2 tbspchopped mixed nuts

Saved

Steps

1

Method
Combine the saffron and warm milk in a small bowl, mix well and keep aside.
2

Heat the ghee in a deep non-stick pan, add the sweet potatoes and sauté on a medium flame for 2 to 3 minutes.
3

Add the milk, sugar and cardamom powder and mix well.
4

Cook on a slow flam for 2 to 3 minutes or till the mixture has little liquid remaining and not completely dry, while stirring continuously.
5

Switch off the flam, add the saffron-milk mixture and mixed nuts and mix well and serve to ready sweet potatoes halwa.
6

By Dhaneshwari Kiran Joshi.