At first prepare the basmati rice. Take some water in a handi and cover it with a lid. Meanwhile washed the basmati rice throughly. In that time water will get hot now add the washed basmati rice in it and don't stir rapidly. When the rice get boiled perfectly in a manner like it looks like a thin stick of rice,It will take hardly 8-10 minutes. Then strained the rice and washed it with plain water to avoid further bolling.

Add 1 tbsp white oil in a pan and hot it. Mixed the 3 egg with a tiny pinch of salt and fry it in the oil and scrambledit. Then add a little bit of oil in it and fry the prawns with salt and turmeric powder. Now add 2 tbs of oil in pot and fry the chicken keema with salt, turmeric and red chill powder.

Then cut the veggies. Cut the veggies into thin pieces and stored them in a pot full of water.

Now hot a pan and add some white oil in it. At first add the garam masala alongwith bay leaves and then add chopped garlic in it and make it golden. Now add the onion and make it golden too. Then add the others veggies one by one add the carrots, capsicums, red belpaper, yellow belpaper, beans and fry them. Add little bit of salt now. Then add the pre cooked chicken kima, scrambledegg fry, and prawns.