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Bee Sting Brussel Sprouts
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A picture of Bee Sting Brussel Sprouts.

Bee Sting Brussel Sprouts

cindybear
cindybear @cindybearcooks

I confess I am one of those people who likes brussels sprouts! This is a Rachael Ray recipe.

I confess I am one of those people who likes brussels sprouts! This is a Rachael Ray recipe.

Read more

Bee Sting Brussel Sprouts

cindybear
cindybear @cindybearcooks

I confess I am one of those people who likes brussels sprouts! This is a Rachael Ray recipe.

I confess I am one of those people who likes brussels sprouts! This is a Rachael Ray recipe.

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Ingredients

  • 1 poundbrussels sprouts trimmed and halved lengthwise
  • 2 tablespoonsolive oil
  • 1/3 cupsoppressata (I didn't have this so I used pancetta)
  • 2 tablespoonshoney
  • 1 tablespoonred wine vinegar
  • 1/4 teaspooncrushed red pepper
  • grated parmesean for topping
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Steps

  1. 1

    On rimmed baking sheet toss brussels sprouts with oil. Season if you like.

  2. 2

    Roast at 425° until crisp-tender and lightly charred, about 20 minutes

  3. 3

    Toss with soppressata, honey, vinegar, and crushed red pepper.

  4. 4

    Roast until glazed, about 3 minutes. Top with cheese.

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cindybear
cindybear @cindybearcooks
on April 15, 2019 18:14
I retired in 2014 after a nursing career spanning 38 years. I have cooked/baked since age 8. Love cooking for family and friends.
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Comments

Maggie Conlon
Maggie Conlon @WarsawNan
October 18, 2023 22:22
Yum. Need to spend a couple hours browsing all your recipes. Just scrolling through, I see we have similar tastes. 😍😘
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Keywords

Brussel Sprout Honey Sprout Pepper Wine

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