Open in Cookpad AppSteps
- 1
Heat Tawa (dosa pan) pour 1/2 cup dosa batter spread it thick keep the flame very low, now sprinkle carrot, onion, green chilli over the carrot onion green chilli, spread chopped tomato and lengthwise tomato.
- 2
Pour ghee and gingelly oil over the dosa and around the dosa.sprinkle chilli flakes over the tomato.
close the lid and cook on medium flame 2 minutes. - 3
Flip the dosa carefully and cook another side. Remove from the pan and repeat same other dosa too.
Cooksnaps
I am a Food Blogger and You tuber, Blog Name - samaiyal attakaakasam/ Youtube Name - samaiyal attkaasam, I have 30 years experience in my kitchen world, expert in baby food, kids delight, Arabic food, bachelor easy cooking and Traditional recipes. I am posting my recipes both Tamil and English which is http://cookbookjaleela.blogspot.ae http://samaiyalattakaasam.blogspot.ae
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