Minced chicken biryani

Name: Minced chicken biryani
Cuisine: Nigerian
Ingredients: Half kg minced chicken; 2 cups Perboiled rice; Bonnet pepper and onions chopped; 2 tomatoes chopped; 1 tbsp ginger and garlic paste; 1 tsp curry; 1 tsp thyme; Pasley half bunch; 1 tsp turmeric; 1 tsp biryani spice; 1 cup yoghurt or cream; 4 seasoning cube

Double_u_kitchen @cook_13832649

Kano

Minced chicken biryani

Double_u_kitchen @cook_13832649

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Ingredients

Halfkg minced chicken
2 cupsPerboiled rice
Bonnet pepper and onions chopped
2tomatoes chopped
1 tbspginger and garlic paste
1 tspcurry
1 tspthyme
Pasley half bunch
1 tspturmeric
1 tspbiryani spice
1 cupyoghurt or cream
4seasoning cube

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Steps

1

In a medium pan heat some oil, saute crush onions,bonnet pepper,thyme,seasoning cubes,ginger and garlic paste this will take 2 minutes then add the minced chicken cook for 5 minutes,
2

Add tomatoes,curry,thyme,spice and stir well.
3

Add water and yoghurt stir well cover with lid and cook for about 10mins. Caramelized some onions and set aside.
4

In another pot add the minced chicken curry,top with rice,sprinkle some caramalized onions and chopped pasrley, repeat process and add few drop turmeric water and cover it for 10 mins.
5

Served and enjoy.

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Cooksnaps

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Double_u_kitchen @cook_13832649

on April 29, 2019 08:24

Kano

Am Ummi Nasidi Abubabar CEO of Double'u kitchen, my love for cooking lead me to were am i today am not the best but i believe in sharing the little i know, And i hope you will find it helpful .