A picture of Making vitumbua vya mchele.

Making vitumbua vya mchele

Naima Osman Osman Sultan @nimoosman123

Nairobi South C Area.

I use to admire people making vitumbua.and I love eating it too,so one day I watched a video on u tube and I decided to practise on my on.am a pro know.

I use to admire people making vitumbua.and I love eating it too,so one day I watched a video on u tube and I decided to practise on my on.am a pro know.

Making vitumbua vya mchele

Naima Osman Osman Sultan @nimoosman123

Nairobi South C Area.

I use to admire people making vitumbua.and I love eating it too,so one day I watched a video on u tube and I decided to practise on my on.am a pro know.

I use to admire people making vitumbua.and I love eating it too,so one day I watched a video on u tube and I decided to practise on my on.am a pro know.

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Ingredients

1 cupkenya pishori
1 cupheavy coconut oil
Sugar
Pinchsalt
Cardamon
Egg white of 1 egg
If u like u add 2tbs of powder milk
1 tbsyeast

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Steps

1

Soak the rice over night.next day drain the water,put every thing in the blend,blend until soft.pour in a container and let it rice.I use vitumbua pan.sample of the pan I used and the out come.

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Cooksnaps

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Naima Osman Osman Sultan @nimoosman123

on April 30, 2019 04:21

Nairobi South C Area.

I love cooking and Baking

Comments (7)

Maria Musumbi @marianx2

January 20, 2020 02:55

Hi Naima, I want to know more about vitumbua, please,first where can I get the pan?
Secondly how much can a piece go if am selling?
Thank you

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