Easy enchiladas
Enchilada dinners have always been a staple in my family. I hope you enjoy this easy easy easy recipe! This recipe is so easy to make and fast to produce you’ll look like a real chef and not even break a sweat. Great for feeding large family’s, or company in a pinch. Great to pair with refried beans with a little adobe seasoning and olive oil, rice, and guacamole! Best part is gauc don’t cost extra at home!
Easy enchiladas
Enchilada dinners have always been a staple in my family. I hope you enjoy this easy easy easy recipe! This recipe is so easy to make and fast to produce you’ll look like a real chef and not even break a sweat. Great for feeding large family’s, or company in a pinch. Great to pair with refried beans with a little adobe seasoning and olive oil, rice, and guacamole! Best part is gauc don’t cost extra at home!
Cooking Instructions
- 1
Preheat oven to 350 degrees, then take both chicken and pull all the meat off them. Make sure they are cool enough to handle as to not burn off your hands. Put all the chicken light and dark meat in the bowl.
- 2
Add one can of enchilada sauce to the bowl of chicken. You can use your hand to mix it in, at the same time break down the chicken so it becomes smaller.
- 3
Start adding the chicken to the tortillas one at a time. Don’t be scared to be generous it will fit. Roll each meat filled tortillas into a wrap like product and set them horizontally in the pan one at a time. Make sure they are touching.
- 4
Now that all your meat filled tortillas are in the baking pan, pour the sauce evenly as to coat all the enchiladas. You might have some extra enchiladas you can put them in a small dish and bake them at the same time.
- 5
Once everything is sauced evenly go ahead and stick the in the oven for 20 minutes.
- 6
When your 20 minutes are douse them in shredded cheese! And put back into the oven for another 5 minutes.
- 7
Once your cheese is nice and melted let them sit for about 5-6 minutes before serving.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Easy made enchiladas Easy made enchiladas
Made it once for family...... now it’s a regular request
-
Chicken enchiladas Chicken enchiladas
Everyone loves these enchiladas. .they are soo easy. Let the crockpot do the work! You can sub the Canned sauce for a homemade enchilada sauce, for convenience sake, Canned is fine too!
-
Quick chicken enchiladas Quick chicken enchiladas
When your in a hurry and want some something tasty ,this is it .
-
Enchiladas Enchiladas
When we make enchiladas we can't decide which ones we like better Beef or Chicken. So we usually make both but if you just want one or the other than double up on the beef or the chicken and take out the other meat for this recipe.
-
Fast and easy enchiladas Fast and easy enchiladas
If you want something fast, easy, under $10-$20 and taste great for the whole family this recipe is right up your alley.
-
-
Red enchiladas Red enchiladas
Hubby requested this as his birthday meal. He’s obsessed! It’s so good
-
Easy Chicken Enchiladas Easy Chicken Enchiladas
My children are picky when it comes to South America or Mexican foods. This is a recipe that I found that is consistently good and one that my whole family enjoys! I have taken a few short cuts to make it easier and quicker to prepare.
-
Easy Chicken Enchiladas Easy Chicken Enchiladas
This is a very easy one dish meal to make during the week. It reheats perfectly so great for lunch or dinner the next day. Add green chiles for extra flavor or cool it off with sour cream on the side.
More Recipes
Comments (3)