Chicken kebab without oven/oil

Name: Chicken kebab without oven/oil
Yield: 3 servings
Cuisine: Indian
Ingredients: 1/2 kg Boneless chicken; 2 Green chillies; 1 cup Mint; 2 spoons Ginger and garlic paste; 1 Lemon; 1 Big onion; 1 Capsicum

Jassi Aarif @cook_1657

Chennai

#myhealthykitchen

Jassi Aarif @cook_1657

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Ingredients

3 servings

1/2 kgBoneless chicken
2Green chillies
1 cupMint
2 spoonsGinger and garlic paste
1Lemon
1Big onion
1Capsicum

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Steps

1

Grind mint,juice of one lemon, ginger and garlic paste and green chillies to a smooth paste
2

Marinate the boneless chicken with the grinded paste and add curd and salt,mix well and let it marinate for 30-60 minutes.
3

Cut onion and capsicum into big pieces.Take a skewer and insert one chicken piece,one onion piece,one capsicum like kebabs.
4

Keep a non stick pan in low flame and place the chicken sticks and add the marinated masala if anything left in the bowl.Let it cook for 35-40 minutes.
5

Now keep turning and sprinkle 1 spoon sugar.After 40 minutes,once the chicken Is cooked nicely,place a charcoal on fire and heat it. Keep it in a small bowl or plate and place it into the pan and pour one spoon ghee on the charcoal and close the pan immediately and switch off the stove.
6

Yummy chicken kebab is ready. Last step is very important,please do that to get hotel style kebab without oven at home.