Watermelon slush
Steps
- 1
Chop and remove the seeds of the watermelon.
- 2
Blend to make juice.
- 3
Add sugar syrup and lemon juice and mix well.
- 4
Pour the mixture into airtight container
- 5
Keep in the freezer
- 6
After two hour scrap this with fork and mixed well.
- 7
Freeze and scrap again.
- 8
Repeat the process for scraping the frozen watermelon for every one and two hour
- 9
Garnish with mint leaves.
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