Wash and cut potatoes,drain sprinkle salt to taste and sprinkle some dried pepper before frying.fry in groundnut oil till its slightly brown and cooked.set aside..wash and chop your chicken..cook on low heat with little or no water for about 20mins,make sure you season it with your salt and other seasoning,and onions too.when its cooked drain the little water out..fry in hot oil till its brown and properly cooked..take out.. Server your chicken and chips hot.you can add ketchup.enjoy