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Ingredients

  1. 1 kgBeef Qeema
  2. Oil 2 curri spoon
  3. 1Onion
  4. 1 tbspRed chilli
  5. 1 tspAll spices pwder
  6. Yogurt 1 curri spoon
  7. 1Tomato
  8. 1 tbspGinger garlic paste
  9. 1 glassWater
  10. 1 tspSalt
  11. Tumeric pwder half tsp
  12. Black peper half tsp

Cooking Instructions

  1. 1

    Step1: aik pateeli me 1 glass pani, beef qeema 1kg, onion add kr boil kr lain.salt 1tsp

  2. 2

    Step2: qeema boil hojae to usme red chilli 1tbsp, all spices powder 1tsp, tumeri pwder half tsp

  3. 3

    Ache se bhun lain.pani thra sa dry hojae to 1 tomato add kr k bhun lain.phr oil 2 curri spoon add krain

  4. 4

    Bht achi trhan qeema ko bhunna hai 10 mint tak.ta k koe smell na rhe 1tbsp ginger garlic paste add krain.

  5. 5

    Black peper half tsp add krain, yogurt 1 curri spoon add krain or bhun lain 10 mints

  6. 6

    Phr serve krain.

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Ume Habiba
Ume Habiba @cook_16686708
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