Wash daal keep aside

Now heat a pan,add 4 cuos water,add salt and turmeric and place daal and boil it

Now in a sauce pan prepare tadka,add ghee,put cumin and asafoetida

Add onion,green chilli and tomato saute it

Now place spices and mix it,cook till by cover the pan

After few minutes add daal and cook for few minutes,serve hot.