Fried Fish

Name: Fried Fish
Cuisine: Nigerian
Ingredients: Cat fish 2 kilo; 2 Green peppers; 2 Red peppers; Onion 1 medium; Oil(for frying); to taste Salt; 3 cubes Maggi; Spices; Lemon 1 medium

Jahun's Delicacies @4321ss

Kano,Danladi Nasidi Estate.

#kanostate

Jahun's Delicacies @4321ss

Kano,Danladi Nasidi Estate.

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Ingredients

Cat fish 2 kilo
2Green peppers
2Red peppers
Onion 1 medium
Oil(for frying)
to tasteSalt
3 cubesMaggi
Spices
Lemon 1 medium

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Steps

1

Sprinkle salt all over the fish and wash with water then squeeze lemon juice and wash again,allow the water to drain.
2

Rub all over the fish with salt and Fry in hot oil.
3

Wash and slice the veggies,add little salt,Maggi,spices then stir fry.
4

Garnish the fried fish with the veggies and serve.
5
6

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Cooksnaps

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Jahun's Delicacies @4321ss

on June 10, 2019 07:46

Kano,Danladi Nasidi Estate.

Sadiya Salisu Jahun,was born and brought up in kano,an Msc.holder on Agricultural Extension,i love cooking and i think to be a great chef you have to be a great teacher, i love doing classes with people who loves and enjoy food,bringing them all around one table to speak.