A picture of Raagi puttu.

Raagi puttu

AnithaUmasankar @cook_16904518

Raagi puttu

AnithaUmasankar @cook_16904518

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Ingredients

1 handfulRaagi flour
to tasteSugar
1/2 tbspCoconut shreds
1 spoonghee

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Steps

1

In a bowl add the flour!! Now add 1 hand full of water!!
2

Mix well, it should not be too thick.
3

Now transfer it to a idli Cooker and cook for 7 mins.
4

After it is completely cooked, while it is hot add sugar and ghee ! Mix well and add the shreds as well!
5

All these mixing should be done while it is really hot!!
6

Cool for some time and serve !!!
7

Make the love of Cooking visible 😍!!

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Cooksnaps

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AnithaUmasankar @cook_16904518

on June 17, 2019 15:41

Comments

Priyanka Sanyal Mukherjee @cook_17330743

June 18, 2019 06:04

Ate it long time back...
Both tasty and healthy❤

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