A picture of Daliya Chocolaty Sandesh.

Daliya Chocolaty Sandesh

Bishakha Kumari Saxena @Bishakha24

Daliya Chocolaty Sandesh

Bishakha Kumari Saxena @Bishakha24

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Ingredients

10 minutes

2 servings

250 gramsPaneer
2 tablespoonsdaliya
1 tablespoonpowder sugar
2 tablespoonschocolate Hershey's syrup
Pinchcardamom powder
1 tablespoonsprinklers for garnishing

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Steps

10 minutes

1

Firstly boiled the Daliya for 10 minutes.
2

Then rub the Paneer continusally, so paneer becomes soft.
3

Now strain the Daliya and put in Paneer. Now also add sugar, Hershey's chocolate syrup, cardamom powder and mix it nicely.
4

Now give any shape and garnish with sprinklers.

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Cooksnaps

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Bishakha Kumari Saxena @Bishakha24

on June 19, 2019 13:59

Noida

Cooking is my passion and Love to create innovative dishes.

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