A picture of Egusi soup.

Egusi soup

Nediaskitchen @cook_12524187

Anambra use this type of bitterleaves more.my customer's request.

Anambra use this type of bitterleaves more.my customer's request.

Egusi soup

Nediaskitchen @cook_12524187

Anambra use this type of bitterleaves more.my customer's request.

Anambra use this type of bitterleaves more.my customer's request.

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Ingredients

Bitterleaves(long washed)
Egusi
Salt
Crayfish
Palmoil
Pepper
cubesStar
Stock fish
Meat

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Steps

1

Blend the egusi to be smooth fry in bleached palmoil.
2

Cook stockfish and meat pour in the egusi stir add more water and cook for 15minutes.
3

Crayfish,Pepper,salt,stock cubes add all same time cook well.
4

Rinse of the bitterleaves and pour in the soup.cook for 3minutes soup is ready.

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Nediaskitchen

Nediaskitchen @cook_12524187

on June 21, 2019 14:57

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