Cooking Instructions
- 1
Mix 2 tablespoons of the milk with the custard powder in a bowl..
- 2
Boil remaining milk.When it comes to boil,add sugar.
- 3
Cook on medium heat until sugar is dissolved.
- 4
Slowly add the rest of the milk and custard powder mixture, and cook until it starts to thicken.
- 5
Remove from heat.Leave to cool.
- 6
Combine cooled custard,mango puree and cream in a large bowl,beat well.
Add chopped mangoes and mix well. - 7
Pour in a serving bowl and leave in refrigerater to chill.
- 8
Before serving,decorate and serve chilled 👍☺️
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