Whisk eggs in a bowl, add 2cups of water and mix till they are well incorporated.

Add flour, mix till well incorporated, add the remaining water bit by bit untill you achieve the desired consistency. Add cooking oil and mix until they are fully incorporated.

Pour the paste in the pan enough quantity to spread in the whole pan, let it cook until the paste is dry, turn the other side let it cook until brown

Remove the pancake from the pan, repeat the same process with the remaining paste until you finish and serve pancakes as you desire.