Aloo pratha with curd

Komal Rani @cook_15884606
Cooking Instructions
- 1
Mix all the ingredients potato,onion,green chillies and all spices, masala is ready to fill wheat flour dough.
- 2
Now make soft dough with wheat flour.
- 3
Now make ball and add stuffing in it and now roll the ball without pressure and make a circle.
- 4
Heat tawa and put paratha into it.
- 5
Gently lift the paratha in the hot tawa flip it greased with the help of spoon for 1/2 minute in one side in medium heat. Flip it over then apply ghee on other side and fry until golden brown dots appears on both the sides.
- 6
Now it's ready to serve with curd.
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