Aloo pratha with curd

Komal Rani
Komal Rani @cook_15884606
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Ingredients

  1. 2boiled potatoes
  2. 1chopped onion
  3. 2green chillies chopped
  4. 1 tspCoriander powder
  5. 1 tspred chilli powder
  6. As per tasteSalt
  7. 1 tspjeera
  8. As RequiredDesi ghee
  9. 2 cupswheat flour

Cooking Instructions

  1. 1

    Mix all the ingredients potato,onion,green chillies and all spices, masala is ready to fill wheat flour dough.

  2. 2

    Now make soft dough with wheat flour.

  3. 3

    Now make ball and add stuffing in it and now roll the ball without pressure and make a circle.

  4. 4

    Heat tawa and put paratha into it.

  5. 5

    Gently lift the paratha in the hot tawa flip it greased with the help of spoon for 1/2 minute in one side in medium heat. Flip it over then apply ghee on other side and fry until golden brown dots appears on both the sides.

  6. 6

    Now it's ready to serve with curd.

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Komal Rani
Komal Rani @cook_15884606
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