Moong sprouts laddu

Name: Moong sprouts laddu
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup moong sprouts; 1/2 cup milk; 1 cup milkmade; 1/2 grated coconut; to taste Sugar; 1/4 cup ghee; as needed Chop dry fruits; 1/2 tsp Elaichi powder

Falguni Thakker @cook_9040133

Kutch

This new convert sprouts prarasd into ladoo

Falguni Thakker @cook_9040133

Kutch

This new convert sprouts prarasd into ladoo

Saved

Ingredients

4 servings

1 cupmoong sprouts
1/2 cupmilk
1 cupmilkmade
1/2grated coconut
to tasteSugar
1/4 cupghee
as neededChop dry fruits
1/2 tspElaichi powder

Saved

Steps

1

Take a jar an cursh moong sprouts an keep aside
2

Take pan add ghee than add sprouts crush an roast till raw smell gose
3

Than add milk an cook till milk absorb
4

Than add grated coconut an mix it well
5

Than add milk made an sugar an mixit well
6

Cook till thick add elaichi powder an chop dry fruits
7

Make it cool on room temparture than make ladoo granish with tulshi leavs an dry fruits
8

Today is ashadi biji an i made prasad convert sprouts into ladoo to make something new